Now that Purim is over, Pesach season has officially begun (at least in my head). I have already filled a few Pampers boxes with food I found on sale two weeks ago, and soon I will outline my to-do lists for the next four weeks. Pretty soon the "I will not let Pesach make me crazy. I will not let Pesach make me crazy. I will not let Pesach make me crazy." mantras will begin. Whatever it takes!
Finally, I am proud/shocked/amazed to announce that I made a home-cooked, well-balanced, relatively healthy and delicious dinner...on a TUESDAY!!!! The planets must be out of line. Brown rice with cheddar and veggies and baked tilapia. Mmmm...



